© Martina Bogdahn
Karl Ederer
Karl Ederer, born in Upper Palatinate, is one of Munich’s top chefs. He cooked at the Tantris and the Aubergine alongside Witzigmann and was awarded a Michelin star at Glockenbach.
Karl Ederer, born in Upper Palatinate, is one of Munich’s top chefs. He cooked at the Tantris and the Aubergine alongside Witzigmann and was awarded a Michelin star at Glockenbach.